Spearmint
Collected by hand.
Net wight: 40 g.
Packaging (two types): Bag & Carton.
It grows only in wet and mountainous places, but also grows in gardens and pots, can be gathered throughout the year and you can always have a fresh pot, or dry spearmint’s leaves in a jar, to be used in cooking as a seasoning.
The leaves of spearmint, fresh or dried, are used in cooking (in meatballs, stuffed vegetables, sauces, pies, drinks, aromatic vinegars etc.), The pharmaceutical industry to add flavor and odor, in various pharmaceutical formulations (lozenges for cough syrup gargling etc.) and perfume industries for soaps and perfumes. The aroma of spearmint that is manufactured and fabricated in laboratories is also used in many products (eg toothpaste).
Therapeutic Properties: has many beneficial properties, such as anti-pain stomach and renal colic, nausea, hiccups. Also heals: headaches, insomnia, seizures, tremors, headaches, palpitations. It stimulates the functioning of the digestive system, liver and bile, helps in the elimination of intestinal gas.